Whether you’re new to baking and need an introduction, or are already baking your own bread at home and have specific questions, this class will give you a comprehensive overlook at home bread baking. We’ll cover the whole baking process, from using your natural starters, to a tried and true cast-iron skillet baking method, with a focus on the community aspect of bread making. At the end of class we’ll enjoy our fresh from the oven loaves with some delicious accouterments -- bring your appetite! You’ll go home with the dough we mix in class (which you will be able to bake at home!), your own sourdough starter for future projects, and a network of bakers to connect with. Join us for a Tabor Breaducation experience and let’s become better bakers together!
An Airbnb social impact experience is a great way to get your hand's dirty with our cause. Your ticket directly supports the work of Slow Food Portland as well as the farmers and chefs involved with the event. Get closer to your food while providing financial support to our organization.
Here’s how you’ll help Slow Food:
Slow Food Portland supports Slow Food USA’s mission to create dramatic and lasting change in the food system, and promote a food system that is good, clean and fair for all. On a local and regional level we work to reconnect with people, traditions, plants, animals, fertile soils and waters that produce our food. We work to raise awareness and engagement in our community to help transform food policy, production practices, and market forces to ensure equity, sustainability, and pleasure in the food we eat. Your contribution helps support our work! Thank you!